The Elegant Economist
Kshs 795.00
Before Mrs Beeton there was Eliza Acton, whose crisp, clear, simple style and foolproof instructions established the format for modern cookery writing, leading to her being called ‘the best writer of recipes in the English language’ by Delia Smith. Including such English classics as suet pudding, raspberry jam, lemonade and ‘superlative mincemeat’ as well as evocatively-named creations like ‘Threadneedle Street Biscuits’, ‘Baron Liebig’s Beef Gravy’ and ‘Apple Hedgehog’, these recipes advocate using the best produce available to create wholesome, inexpensive dishes that are still a pleasure to cook and eat today.
- Classifications: United Kingdom, Great Britain,
- Readership:General (US: Trade)
- Format: Paperback softback 160 pages
ISBN : 9780141195780
Published : 7 Apr 2011
Author : Eliza Acton
Main Material : Paperback softback
Publisher : Penguin Books Ltd
Size : 181 x 111 (mm)
Weight : 119g
3 in stock