Hot & Cheesy
Kshs 1,110.00
The cookbook that will make cheese lovers melt! On a pizza, in a casserole, sprinkled on top, or stuffed inside, melted cheese makes an ordinary meal into a decadent delight. It’s a staple ingredient in plenty of our favorite comfort foods–from a gooey macaroni and cheese to a spicy quesadilla–but never before have so many hot and delicious cheese recipes been brought together in one place. Clifford A.
Wright’s Hot & Cheesy offers more than 250 recipes covering fritters, pastries, casseroles, pastas, sandwiches, pizzas, breads, and almost anything else you could top, stuff, or sprinkle with cheese. * The book presents an exhaustive collection of cheesy comfort food recipes from around the world* Author Clifford A. Wright is the award-winning author of such cookbooks as Bake Until Bubbly, The Best Soups in the World, and A Mediterranean Feast* Like all of Wright’s books, this title also includes historical and cultural notes on each recipe From imported artisanals to the pride of Wisconsin, from gouda to gruyere, there’s something in Hot & Cheesy for every cheese lover.
- Classifications: Cooking with dairy products
- Readership:Professional & Vocational
- Format: Paperback 416 pages
ISBN : 9780470615355
Published : 13 Jan 2012
Author : Clifford A. Wright
Main Material : Paperback
Publisher : Houghton Mifflin Harcourt Publishing Company
Size : 226 x 188 (mm)
Weight : 796g
1 in stock