A Dissertation Upon Roast Pig & Other Essays
Kshs 475.00
A rapturous appreciation of pork crackling, a touching description of hungry London chimney sweeps, a discussion of the strange pleasure of eating pineapple and a meditation on the delights of Christmas feasting are just some of the subjects of these personal, playful writings from early nineteenth-century essayist Charles Lamb. Exploring the joys of food and also our complicated social relationship with it, these essays are by turns sensuous, mischievous, lyrical and self-mocking. Filled with a sense of hunger, they are some of the most fascinating and nuanced works ever written about eating, drinking and appetite.
- Classifications: Cookery food & drink etc
- Readership:General (US: Trade)
- Format: Paperback softback 96 pages
ISBN : 9780241951002
Published : 7 Apr 2011
Author : Charles Lamb
Main Material : Paperback softback
Publisher : Penguin Books Ltd
Size : 181 x 111 (mm)
Weight : 76g
4 in stock