AINSLEYS CARIBBEAN KITCHEN – AINSLEY HARRIOTT

The stunning official tie‑in to Ainsley’s major ITV1 show includes all the recipes from the series. Join the nation’s favourite TV cook on his food adventure. Ainsley Harriott is going back to his roots to uncover the best‑kept secrets and simple dishes of Caribbean home cooking in this ultimate feel‑good cookbook.

Among the brand‑new, mouth‑watering recipes that are featured on the show, there are over 80 dishes inspired by the diverse culture and rich food heritage of these much‑loved islands. You’ll find light dishes and snacks such as crab and chilli cornbread muffins and chickpea and plantain patties; flavoursome main meals including grilled chicken roti wrap with mango dressing and grilled lamb cutlets with green herb yoghurt; and indulgent desserts and cocktails such as white chocolate, rum and raspberry crème brûlée and a lazy man’s long island iced tea. This stunning cookbook will bring exciting new meals to your family table and transport you to the real Caribbean in your own kitchen.

**Reviews**
“I can’t recommend this book highly enough. Never pretentious, always fun, it reflects Ainsley Harriott’s persona wonderfully.” – The Telegraph on Saturday

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